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ENGAYRAC (47470) | 18 |
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Martine, Elodie et Jean-Pierre GORJU - Combebonnet Tél./Fax : 05 53 95 43 61 Email : jp.gorju@47.sideral.fr The Farm : mixed-farming, cultures of seeds, poultry breeding and duck cramming. Specialities : poultries, rotis of chicken, steaklets, foie gras, crystallized, pies, rillettes... Location : on D201, between Puymirol and Beauville. |
• Opening: shop open of Monday to Friday, 11h with 12h30 and 17h with 19h. • Other services: every saturday morning on the market of the Cat of Oc, with the Passage of Agen. Every Sunday mornings of the 15/06 to the 10/09 in Beauville. |
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ESCLOTTES (47120) | 19 |
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Maurice et Bernadette DREUX - Les Savignattes Tél. : 05 53 83 72 84 - Fax : 05 53 83 82 97 E-mail : bernadette.dreux@wanadoo.fr Site internet : http://les.savignattes.free.fr The farm : vine, plum trees of Graft. Wine storehouse. Station of drying. Exposure fossils, flints, Gallo-Roman remains. Specialities : wines AOC Côtes of Duras (red, rosy, white dryness and moëlleux). Prunes of Agen without conservative, with chocolate, thickets, aperitifs, brandy. Visit and tasting free. Location : CM 79, fold 3. On D237 in Pellegrue direction of Duras for 3,5 km. |
• Opening: all the year of Monday at Friday from9am to 12am and 3pm to 7pm. Saturdays from 9am to 12am. Sunday and holidays on reservation. |
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FERRENSAC (47330) | 20 |
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Jean-Marie TASTA - La Ferme du Castang Tél. : 05 53 36 82 78 - Fax : 05 53 36 80 54 The farm : cereals, poultries, breeding of ducks. Specialities : poultries, foie gras, steaklets, canned food of ducks, specialities of foie gras (semi-cooks in Sauternes), sausage of duck, roasted steaklet with foie gras. Location : CM 79, fold 5. 3 km Castillonnés N21 then D2, road of Villeréal, 25 km southern of Bergerac, 35 km northern Villeneuve-sur-Lot. |
• Opening: every day except Sunday. |
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FONGRAVE (47260) | 21 |
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Lucienne et Pierre CHAUVEL La Ferme des Tuileries Tél. : 05 53 01 33 91 - Fax : 05 53 71 59 76 E-mail : contact@ferme-tuileries.com Site Internet : http://www.ferme-tuileries.com The farm : fruit trees, cutters, melons, vegetables. Specialities : peaches, nectarines, plums, melons, water melons, tomatos, prunes, tart plates, jams, fruit pastes... Free demonstration of the manufacture of tart. Location : CM 79, fold 5. Between Villeneuve-sur-Lot and Tonneins at 2 km of Castelmoron-sur-Lot. Near Port Lalande. |
• Opening: April 1 to September 30 every day 9am-12:30am, and 2pm-7:30pm except Sunday afternoon. • Other activities: afternoon refreshments Motor home area, lodging. |
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FRESPECH (47140) | 22 |
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MUSÉE DU FOIE GRAS - Souleilles Tél. : 05 53 41 23 24 - Fax : 05 53 41 31 90 Email : souleill@terre-net.fr Internet site : www.souleilles-foiegras.com The farm : fatty duck breeding. Specialities : foie gras, confits, cassoulets, rillettes. Foie gras of fattened ducks with figs. Characteristics : visit farm, Museum of the Foie gras (history of the foie gras of the Egyptians at our days), video, tasting, shop. Restoration in Taulejada. Location : CM 79, fold 16. 8 km from Penne d'Agenais (indications from the lake of Penne) D603 or to 2 km north-eastern of Agen on D656 Agen-Cahors. |
• Opening : Monday at Saturday of 10h with 19h, Sunday of 15h with 19h, closed Sunday in January and July and August of 10h with 19h. • Other activities: demonstration of kitchen, giant play of goose, picnic... |
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