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• Farm inns

Enjoy savory and authentic farm products…
At a farm inn. In farms offering accommodation, you will be welcomed by the host farmer or a member of his family in a warm and friendly setting.
The set and "à la carte" menus will offer you local dishes prepared by the host farmer as well as regional drinks. These dishes make full use of the farm produce. To complete his range of products, the farmer may also get his supplies from local produce.

Les Fermes Auberges
     
FERME AUBERGE - FERME DE GUÉRIN   GRATELOUP (47400) 25
 
FERME AUBERGE - FERME DE GUÉRIN
Tél./Fax : 05 53 79 69 12 - Portable : 06 08 17 53 60
E-mail : la.ferme.de.guerin@wanadoo.fr

The farm : typical old farm. Mixed-farming: breeding, cheese dairy, farm inn arranged in the old barn.
Specialities : Soups house, pots, roasted kid, roast poultries, boiled chicken, coq au vin, leg of stuffed lamb, farm calf, farm pig, goat's milk cheeses, desserts house.
Capacity of reception : 60 people.
Location : CM 79, fold 4. Between Tonneins and Tombeboeuf, at the crossing of D120 and D247.
 
• Opening:
every day on reservation only.
• Tariffs:
from 18 € to 27 €, drinks not included.
Children - 10 years, 1/2 tariff.
       
FERME AUBERGE - Mrs. ROUSSELY   LOUGRATTE (47290) 34
 
FERME AUBERGE - Mrs. ROUSSELY
Ferme de Selles
Tél. /Fax : 05 53 01 66 06

The farm : fatty palmipèdes, bovine, dairy production.
Specialities: Stew of ducks in prunes, escalopes of ducks in fruits, livers fat in apples, tournedos of ducks in ceps.
Capacity of reception : 50 people. Dogs not accepted in room.
Location : CM 79, fold 5. 34 km southern of Bergerac, 25 km northern Villeneuve-on-Batch RN21.
 
• Opening: June 1 to September 30 every day except Monday, on reservation
Low Season: groups only.
• Tariffs: from 18 to 23 € without the wines.
• The dogs are not allowed in the room.
•Other activities: products of the farm .
       
FERME AUBERGE - Jehanne et Jean-François RIGNAULT-BOITARD   SAINT ETIENNE DE FOUGERES (47380) 52
 
FERME AUBERGE DE FEUILLADE
Famille FACCI
Feuillade - Tél/Fax. : 05 53 01 09 84 - Port. : 06 13 80 88 59
Email : campeliere@wanadoo.fr

The farm : Traditional farm of the valley of the Lot (19th century) bâtie in flat bricks.
Specialities : Chickens, guinea fowls, beer bottles(ducklings), quails, ducks fat, vegetables of season
Spécialités : Stuffed guinea fowl, roasted chicken, confit, foie gras, custard tarts and gratins of vegetables, patisserie house.
Capacity of reception: 50 personnes.
Location : CM 79, pli 13. 14 km sud-ouest de Mézin, D109.
 
• Opening: all year on booking, noon and evening. Closed on Wednesday and Sundays evenings.
• Tarifs : between 16€ And 30€
Menu child: 11€.
Other activities: products of the farm, greeting motor home (France Passion)
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